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A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

After moving to Oregon and falling in love with the ability to explore the outdoors with ease with his wife and two kids, Rashad Frazier knew he had...

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.

Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced...

What are one week films? They're an assignment we do our first week back at CalArts, designed to dust off cobwebs by throwing us straight into the...

Denise Van Outen lifts the lid on Britain's air fryer obsession and asks the questions on everyone's lips... how do they work, what can we cook in...

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a...

Story of Mary Mallon. Typhoid fever carrier

An instructional video that teaches the viewer the benefits of using a microwave to cook healthy food.

Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make...

Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this...

He's hungry, and chances are you're also hungry, so tag along. Who knows, you might learn a thing or two.