Watch wege des fleisches soap2day. On average, every European eats almost 66 kilograms of meat per year. But do we actually know exactly where our meat comes from and what journey it has taken before it ends up on our plates? What options do German and French consumers have to find out where an animal comes from? An investigative research trip across Europe.
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A small independent news crew investigates a series of unexplained disappearances in a small Midwestern county. They find themselves interviewing a...
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Rave Culture is one of Britain’s great cultural exports, but after its first wave in the late eighties and early nineties, it was soon forced...
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A “Cinéma, de notre temps” series episode directed by french film filmmaker Jean-Pierre Limosin, originally aired sometime around...
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Remarkable life story of Henri Diamant-Berger, a director and screenwriter whose devotion to cinema led him to collaborate with some of the greatest...
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Based on eight years of continued prosperity, presidents and economists alike confidently predicted that America would soon enter a time when there...
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From 1977 to his untimely death in 1993, Amos Guttman directed six films, all of them deeply personal reflections of his own life. Interviews with...
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The profound story of Lucy Temerlin, a female chimpanzee raised as human from birth in a domestic environment, and Janis Carter, the woman who took...
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The one and only Dr. Pol has hit an incredible milestone – 200 episodes! Stroll down memory lane as we look back on highlights from the last...
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Documentary on the USSR
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Documentary about the most popular music of the Andes -- Huayno music -- and explores the lives of three Huayno musicians in a contemporary Peru torn...
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Shot with stunning elegance and clarity, NAKED SPACES explores the rhythm and ritual of life in the rural environments of six West African countries...